Vegan Ground Beef Picadillo Style

Vegan Ground Beef Picadillo Style

Vegan Ground Beef - Picadillo StyleThis flavorful vegan ground beef is hearty, wholesome, and made with just a few simple, whole-food ingredients—walnuts, mushrooms, and lentils. It’s the perfect plant-based alternative for tacos, pasta sauces, stuffed peppers, and...

Tostones (Fried Plantains)

Tostones (Fried Plantains)

Tostones (Fried Plantains) Golden, crispy, and perfectly salted—tostones are a Puerto Rican (and Caribbean-wide) staple that instantly feels like comfort food. Made from green plantains and double-fried to crunchy perfection. Whether dipped in garlic mojo or served...

Harissa Garlic Cauliflower

Harissa Garlic Cauliflower

Harissa Garlic Cauliflower   This garlic harissa cauliflower is the spicy, smoky side dish I didn’t know I needed—until I couldn’t stop making it. It’s bold, flavorful, and the kind of veggie dish that turns heads at the table. Trust me, cauliflower never had...

Puerto Rican Alcapurrias

Puerto Rican Alcapurrias

Puerto Rican Alcapurrias  Alcapurrias are a classic Puerto Rican street food, usually made with a crispy, golden masa filled with a flavorful meat filling. This vegan version swaps the traditional meat for a savory walnut-mushroom picadillo, keeping all the bold...

Spicy “Tuna” Rolls

Spicy “Tuna” Rolls

Spicy "Tuna" Rolls  These vegan spicy tuna rolls use marinated Roma tomatoes to recreate the texture and flavor of sushi-grade tuna! Paired with fresh toppings and a creamy spicy mayo, this roll is a delicious plant-based take on a classic.Servings 4 -5...

Caribbean Plantain Wraps

Caribbean Plantain Wraps

Caribbean Plantain Wraps  These soft and flavorful plantain wraps are the perfect base for your Caribbean-inspired meals! The sweetness of ripe plantains pairs beautifully with warm spices and fresh cilantro, making them a unique and delicious alternative to...

Hot Honey “Chicken” Wings (King Oyster Mushrooms)

Hot Honey “Chicken” Wings (King Oyster Mushrooms)

Hot Honey "Wings"   A crispy, flavorful, and spicy-sweet take on wings using king oyster mushrooms! These wings have a beautifully textured bite, and the homemade hot honey sauce brings the perfect balance of heat and sweetness.Servings 8-10 wingsReady In: 30 min...

ASIAN INSPIRED SPRING ROLLS

ASIAN INSPIRED SPRING ROLLS

Asian Inspired Spring Rolls   Perfect for the vibrant energy of spring or summer, these fresh Asian-inspired rolls are packed with crisp veggies, fragrant herbs, and wrapped in delicate rice paper for a light yet satisfying bite. Paired with a tangy peanut or...

PUERTO RICAN EMPANADAS

PUERTO RICAN EMPANADAS

Puerto Rican Empanadas   These Puerto Rican empanadas are made with wholesome, unprocessed ingredients and mushroom ground beef. For those looking to cut time, you can simply buy your own vegan meat/empanada disk of choice.Servings  12 empanadas (24 if...

“CRAB”LESS CAKES

“CRAB”LESS CAKES

Crab-less Cakes   These vegan crab cakes are packed with flavor, crispy on the outside, tender on the inside, and completely seafood-free! Made with simple, wholesome ingredients, they’re the perfect plant-based twist on a classic favorite.Servings  6-8...