My Recipes
Welcome to my recipe corner — where every plant-based bite is made with love, culture, and intention. These meals are more than just delicious — they’re part of my mission to help you become your healthiest self through nourishing food, faith, and a lifestyle rooted in wellness. Let’s eat with purpose!
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“FISH”LESS TACO
Fish-less Tacos These fishless tacos are a game-changer! Made with crispy, golden-battered hearts of palm and topped with a simple crunchy slaw, and a zesty lime crema, they bring all the flavors of classic fish tacos—without the fish. Perfect for Taco Tuesday...
ASIAN INSPIRED SPRING ROLLS
Asian Inspired Spring Rolls Perfect for the vibrant energy of spring or summer, these fresh Asian-inspired rolls are packed with crisp veggies, fragrant herbs, and wrapped in delicate rice paper for a light yet satisfying bite. Paired with a tangy peanut or...
SEAMOSS
Seamoss Sea moss, a nutrient-rich sea vegetable packed with 92 of the 102 minerals your body needs, is a versatile superfood known for boosting immunity, digestion, and overall wellness. Purple sea moss, with its unique antioxidants, blends into a gel perfect...
Popular
BANANA CHOCOLATE CHIP BREAD
Banana Chocolate Chip Bread Moist, rich, and loaded with gooey chocolate chips, this banana bread is everything you love—plus it’s gluten-free! Made with ripe bananas and simple ingredients, it’s the perfect treat that’s equal parts indulgent and...
APPLE PIE CINNAMON ROLLS
Apple Pie Cinnamon Rolls These Apple Pie Cinnamon Rolls combine warm, fluffy cinnamon rolls with sweet, spiced apple pie filling. Topped with a rich glaze, they’re a comforting treat perfect for any occasion!Servings 8-10 rolls (depending on size)Ready In: 1...
