Food Blog
Welcome to my recipe corner — where every plant-based bite is made with love, culture, and intention. These meals are more than just delicious — they’re part of my mission to help you become your healthiest self through nourishing food, faith, and a lifestyle rooted in wellness. Let’s eat with purpose!
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Caribbean Plantain Wraps
Caribbean Plantain Wraps These soft and flavorful plantain wraps are the perfect base for your Caribbean-inspired meals! The sweetness of ripe plantains pairs beautifully with warm spices and fresh cilantro, making them a unique and delicious alternative to...
Caribbean Jerk Tofu
Caribbean Jerk Tofu This crispy, flavorful jerk tofu is bursting with Caribbean spices and paired perfectly with your homemade plantain wraps for a bold and delicious meal. Freezing the tofu enhances its texture, and a crispy seasoned coating ensures every bite...
Hot Honey “Chicken” Wings (King Oyster Mushrooms)
Hot Honey "Wings" A crispy, flavorful, and spicy-sweet take on wings using king oyster mushrooms! These wings have a beautifully textured bite, and the homemade hot honey sauce brings the perfect balance of heat and sweetness.Servings 8-10 wingsReady In: 30 min...
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Puerto Rican Sofrito
Puerto Rican SofritoSofrito is the heart and soul of Puerto Rican cooking, a flavorful base used in stews, rice dishes, beans, and marinades. This homemade version is fresh, vibrant, and way better than store-bought! Servings 1 (32oz) mason Jar Cooking Time 20...
Puerto Rican Alcapurrias
Puerto Rican Alcapurrias Alcapurrias are a classic Puerto Rican street food, usually made with a crispy, golden masa filled with a flavorful meat filling. This vegan version swaps the traditional meat for a savory walnut-mushroom picadillo, keeping all the bold...
