by Vegannay | May 4, 2026 | All Recipes, Noodles, Salad - Veg, Sauce
Asian Spring Roll Bowl Light, refreshing, and loaded with crisp veggies, fresh herbs, and nourishing plant-based goodness . This Asian-inspired Spring Roll Bowl is the perfect balance of clean + satisfying, topped with a creamy Lemongrass tofu sauce that’s savory,...
by Vegannay | Nov 30, 2025 | All Recipes, Dairy Free Substitutes, Noodles, Sauce
“Chicken” Fettuccini Alfredo A cozy classic, reinvented! This vegan chicken Alfredo pairs tender tofu ‘chicken’ with a silky cashew-based sauce that’s unbelievably rich and creamy—no dairy needed. View Instructions Servings 2-4 servings Cooking...
by Vegannay | May 17, 2025 | All Recipes, Dairy Free Substitutes, Meat Substitutes, Noodles
Eggplant Parmesan Eggplant Parmesan is a classic Italian comfort dish reinvented in a vegan-friendly way, bursting with rich flavors and hearty textures. Crispy, golden breaded eggplant slices layered with savory marinara sauce and melty dairy-free cheese create a...
by Vegannay | May 17, 2025 | All Recipes, Dairy Free Substitutes, Noodles, Sauce
Creamy Alfredo Sauce This dreamy, creamy Alfredo sauce is the ultimate comfort food—rich, garlicky, and totally dairy-free. Made with simple, wholesome ingredients, it’s perfect for tossing with pasta, drizzling over roasted veggies, or using as a cozy base for your...
by Vegannay | Jan 2, 2025 | All Recipes, Noodles
Mushroom Pesto Gnocchi This Mushroom Pesto Gnocchi is a rich and savory dish that combines tender gnocchi with a creamy, earthy mushroom pesto sauce, creating a perfect balance of flavors for any occasion. View Instructions Servings 4-5 servings Ready In: 1 hr...
