by Vegannay | May 20, 2025 | All Recipes, Dairy Free Substitutes, Desserts
Vegan Dubai Chocolate Vegan Dubai Chocolate, crafted with velvety pistachio butter and delicate, crunchy kataifi pastry. Rich dark chocolate with the nutty, buttery flavor of pistachios and the irresistible texture of golden, crisped kataifi for a treat that’s both...
by Vegannay | May 20, 2025 | All Recipes, Breakfast, Dairy Free Substitutes, Desserts
Vanilla Coconut Chia Pudding This Vanilla Coconut Chia Pudding is creamy, naturally sweet, and packed with nourishing ingredients to keep you energized and satisfied. Made with just a few simple, plant-based staples, it’s the perfect make-ahead breakfast or snack that...
by Vegannay | May 17, 2025 | All Recipes, Breakfast, Desserts
Chocolate Mug Cake This warm, fudgy chocolate mug cake is the perfect single-serve treat made with wholesome ingredients and ready in just minutes! It’s soft and rich, making it the ultimate go-to when you want dessert now without the mess. View Instructions Servings...
by Vegannay | May 16, 2025 | All Recipes, Dairy Free Substitutes, Desserts, Uncategorized
Coconut milk This coconut milk recipe tastes like home in every sip—warm, rich, and deeply rooted in Caribbean kitchens. Whether you grew up sipping it in your avena, using it in arroz con dulce, or blending it into creamy stews, this homemade version brings back...
by Vegannay | May 16, 2025 | All Recipes, Desserts, Uncategorized
Puerto Rican Style Flan This vegan Puerto Rican-style flan is comfort in dessert form. With a silky coconut custard and a perfectly caramelized top, it’s a plant-based version of the classic treat that doesn’t miss a beat. Steeped with cinnamon and star anise...
by Vegannay | May 16, 2025 | All Recipes, Desserts, Uncategorized
Protein Chocolate Truffles These vegan chocolate truffles are rich, fudgy, and secretly made with chickpeas—yes, chickpeas! Packed with plant-based protein and naturally sweetened, they’re the perfect healthy treat to satisfy your sweet tooth while...
